What is halal certification in Indonesia?
The halal certification process establishes if a product adheres to the Islamic law,” halal,” or if they contain pork or deviate from the Islamic law, “haram.” The Halal Product Guarantee Agency or [...]
The halal certification process establishes if a product adheres to the Islamic law,” halal,” or if they contain pork or deviate from the Islamic law, “haram.” The Halal Product Guarantee Agency or [...]
Under new rules, meat from India no longer needs to be certified halal – following Muslim rules – before it is exported.
According to the Muslims in Dietetics and Nutrition, a member group of the Academy of Nutrition and Dietetics, Halal food can never contain pork or pork products (that includes gelatin and shortenings), [...]
Both Government Regulation 31/2019 and 39/2021 were enacted as part of Indonesia's mandatory halal product certification scheme, covering a broad range of halal-related matters, including food, beverages, drugs, cosmetics, chemical and biological [...]